Genuine Pizza from Italy

Made with passion and ancestral recipes since 1985

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Our pizzas are cooked in a classic wood-burning stove to achieve an original taste.

Only the most fresh, local produce is selected for our pizzas.

Acknowledged as the top pizzeria in town over five straight years.

Pizza Statistics

15,000+

Pizzas Made Every Month

Distinctive Pizza Flavors

97%

Customer Contentment Rate

Accolades in Culinary Arts

Established with a family oven and time-honored recipes from Naples.

Moved to our larger location, introducing traditional wood-fired pizza stoves.

Received our initial Best Pizza accolade; debuted exclusive dough blend.

Marked 30 years by introducing a line of gourmet pizzas.

Maintaining our dedication to excellence with new eco-friendly methods.

Uncover the methods our chefs employ to achieve that quintessential crust.

Get to know this year's top selections and fresh toppings in the world of pizza.

Learn the art of pairing your pizza with the ideal non-alcoholic drink to elevate your experience.

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